NÂN
Naan (Persian: نان, romanized: nān, Urdu: نان, Pashto: نان, Uighur: نان, Hindi: नान, Bengali: নান) is a leavened, oven-baked or tawa-fried flatbread which is found in the cuisines mainly of Western Asia, Central Asia, Indian subcontinent, Indonesia, Malaysia, Myanmar, and the Caribbean.
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